
Sao Mateus
Patos de Minas - MG
Production of high quality coffees and sustainable attitudes
Located in the Cerrado Mineiro Region since 1977, Guima Café is produced on the São Lourenço, São Mateus, Santa Rita, and Brasis farms, in the municipalities of Patos de Minas and Varjão de Minas.
Its crops are between plains and valleys with average altitudes of 1,030 meters and total 1,300 hectares, with 700 hectares of planted coffee. With an annual production capacity of 35,000 bags, 70% of which is specialty coffee production, Guima is part of the BMG Group, one of the largest private business conglomerates in the country. It is a member of the Brazilian Specialty Coffee Association (BSCA), certified by the RainForest Alliance since 2008, in addition to the Certifica Minas, AAA from Nespresso and Café Practices.
Guima Café reinforced its commitment to sustainable production, through Regenerative Coffee Culture, which aims to keep the soils alive, the health of the entire ecosystem and care for the future of the planet, becoming the fourth farm in the world to receive the British Regenagri® certification of regenerative coffee cultivation. The search for excellence, through the production of high quality coffees and sustainable attitudes, gave rise to a very strong culture, full of purpose and dedication.
Farm Facts
REGION
Minas Gerais
SUB-REGION
Cerrado de Minas
ADDRESS
Patos de Minas - MG
TOTAL AREA
1.300 ha
700 ha (with coffee)
35.000 bags of coffee per year
ALTITUDE
1.300 m
PROCESS METHODS
Natural
Demucilaged (semi-washed)
Washed
Pulped Natural Sun Dry
Natural Sun Dry
Pulped Natural
VARIETIES
Yellow, Pink and Red Bourbon
Yellow and Red Catuaí
Catucaí
Arara
Topázio
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