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Sao Mateus

Patos de Minas - MG

Production of high quality coffees and sustainable attitudes

Located in the Cerrado Mineiro Region since 1977, Guima Café is produced on the São Lourenço, São Mateus, Santa Rita, and Brasis farms, in the municipalities of Patos de Minas and Varjão de Minas.

Its crops are between plains and valleys with average altitudes of 1,030 meters and total 1,300 hectares, with 700 hectares of planted coffee. With an annual production capacity of 35,000 bags, 70% of which is specialty coffee production, Guima is part of the BMG Group, one of the largest private business conglomerates in the country. It is a member of the Brazilian Specialty Coffee Association (BSCA), certified by the RainForest Alliance since 2008, in addition to the Certifica Minas, AAA from Nespresso and Café Practices.

Guima Café reinforced its commitment to sustainable production, through Regenerative Coffee Culture, which aims to keep the soils alive, the health of the entire ecosystem and care for the future of the planet, becoming the fourth farm in the world to receive the British Regenagri® certification of regenerative coffee cultivation. The search for excellence, through the production of high quality coffees and sustainable attitudes, gave rise to a very strong culture, full of purpose and dedication.

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Guima Café

Sao Mateus

Farm Facts

REGION

Minas Gerais


SUB-REGION

Cerrado de Minas


ADDRESS

Patos de Minas - MG


TOTAL AREA

1.300 ha

700 ha (with coffee)

35.000 bags of coffee per year


ALTITUDE

1.300 m

PROCESS METHODS

Natural

Demucilaged (semi-washed)

Washed

Pulped Natural Sun Dry

Natural Sun Dry

Pulped Natural


VARIETIES

Yellow, Pink and Red Bourbon

Yellow and Red Catuaí

Catucaí

Arara

Topázio

Novo Mundo

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